Chocolate Fondant

Chocolate Fondant

Serves 6 25g butter, for greasing 1-2 tbsp cocoa powder, for dusting 100g good-quality dark chocolate, chopped 100g butter, cut into small pieces 100g caster sugar 2 whole eggs 2 egg yolks 100g plain flour   Preheat oven to 180°C/Gas 3. Butter six ramekins (about 7.5cm in diameter), then dust liberally with cocoa, shaking out…

Chocolate Orange Brownies

Chocolate Orange Brownies

Makes 12-16 squares   200g butter, softened 300g dark chocolate, roughly chopped 8-10 Orange Zest Spice Drops® 3 eggs 180-200g caster sugar 100g plain flour 50g cocoa powder the juice of 1 medium orange   Preheat the oven to 180C and line a 24x20cm brownie tin with baking parchment. Put the butter, dark chocolate and…

Leftover Chocolate Brownies

Leftover Chocolate Brownies

Have you ever heard of ‘leftover chocolate’? Yes, contrary to popular belief, it does exist and I’m sure that you may have some left in a store cupboard somewhere including some Easter eggs. This recipe is one way to use up chocolate and make a once in a while treat to share. You could also…