This is a different way of using fresh mango to create a savoury side salad which is fruity as well as piquant and spicy. This can be served with some grilled chicken or a vegetable rice dish.
Serves 4-6
1 cucumber, chopped into small quartered pieces
1/2 small red onion, finely chopped
1 garlic clove, minced (optional)
1 tsp groundnut oil
3 tomatoes, finely chopped seeded tomato
2 green jalapenos, finely chopped
1/4 tsp cumin
a pinch of cinnamon
2 mangoes, pitted and diced
2 tbsp dry-roasted peanuts, coarsely crushed (optional)
1 tbsp washed and chopped coriander leaves
2 tbsp fresh lime juice
Mix together the cucumber, onion and garlic, if using, in a
Toss together the oil, tomato, jalapenos, cumin, cinnamon and mango in
a large bowl.
Add the cucumber mixture to the bowl and toss to combine. Garnish
with peanuts, if using, coriander, and lime juice.