Technically, a ‘balti’ means a bucket. But this recipe uses four spices to create an exotic twist to a store cupboard favourite. It makes a change to traditional beans on toast and also makes a great breakfast accompaniment to eggs.
Serves 2
1 tbsp rapeseed oil
1 small onion, chopped
¼ tsp ground cumin
¼ tsp ground coriander
A pinch of chilli powder or 1 green chilli, finely chopped
200g can baked beans
Heat the oil on a medium heat in a frying pan or small saucepan, then tip in the asafoetida, if using. When it crackles, put in the onion. Fry for 3-4 minutes, stirring continuously. Tip in the cumin, coriander and chilli powder and fry for another minute. Add the beans, reduce the heat and cook for 1 more minute. Serve hot with toast or on jacket potatoes.
I believe everything wrote made a ton of sense. However, what about this?
suppose you were to create a awesome headline? I mean, I don’t want to tell
you how to run your blog, however what if you added a title to maybe grab people’s
attention? I mean Baked Beans Balti – Manju Malhi is a little vanilla.
You could peek at Yahoo’s front page and note how they create article titles to get people to click.
You might add a video or a pic or two to grab people excited about everything’ve written. In my opinion, it might bring
your posts a little livelier.
Thank you for your comments.
Thank you for your useful suggestions, I will explore further.
Wonderful post however , I was wanting to know if you could
write a litte more on this topic? I’d be very thankful if
you could elaborate a little bit further. Many thanks!
What would you like to know?